Menu

New Winter Menu

Woodfired Pizzas

(GF pizza base option available)

Margarita Classic margarita pizza with mozzarella cheese and fresh basil (V) $17

Hawaii Five-O Tomato base, mozzarella cheese, pineapple and ham $18

Four Cheeses White base with garlic oil gorgonzola, goats cheese, mozzarella, parmesan and walnuts (V) $18

Smoked Lamb Slow cooked lamb neck pizza with yoghurt sauce, goats cheese and wild rocket $19

Italian Salami Tomato base, salami, roasted capsicum, kalamata, olives, caramelized onion and shaved pecorino cheese $19

Wild Mushroom Mixed wild mushroom veloute with taleggio and fresh rocket (V) $18

BBQ Chicken Smokey BBQ Chicken with capsicum, grilled onion and mozzarella cheese $19

Vegetarian Tomato base, grilled zucchini, grilled eggplant, fresh mushrooms, spinach, confit cherry tomato, salsa verde and mozzarella cheese (VG, can be made vegan upon request) $18

Gluten Free pizza bases available

Sides

Sweet potato wedges with sweet chilli and sour cream (V,GF) $8

Potato Salad with honey & mustard (V,GF) $8

Tangy Apple and celery slaw with ranch dressing $7

Corn on the cob with parmesan cheese and truffle mayo (V,GF) $7

Crisp beer batter chips with aioli (V) $7

Wild rocket salad with pine nuts, parmesan and balsamic (V) $8

Mains

Smoked Lamb Neck Half lamb neck smoked for 5 hours and served with potato salad, house pickles and a sweet corn and tomato salsa (GF) $29

Pork Spare Ribs Pork ribs smoked for 5 hours, served with potato salad, house pickles, honey & hot pepper sauce (GF) $33

Pitmaster Brisket 300g beef brisket smoked for 14 hours red gum and applewood served with house-made cornbread, tangy coleslaw and seeded mustard jus $33

Mc Sloth Burger Angus beef, bacon, American cheddar cheese, lettuce, tomato, pickles and Mac sauce, served with chips $19

Crispy Chicken Burger Crumbed Chicken Tenderloin with avocado, wild rocket, jalapenos, American cheese and chipotle mayo, served with chips $19

Quinoa and Beetroot Salad Served with honey roasted broccolini, baby spinach, roasted walnuts, pomegranate mola $19

Small Feeds

(kids 12 and under)

Crumbled Chicken with chips and tomato sauce $12

Angus Cheeseburger with chips $12

Margarita pizza $12

Shared Plates

Marinated olives $8

Double Dipper woodfired baked garlic bread with extra virgin olive oil and house-made dips $12

Mac & Cheese Croquettes with truffle aioli $13

Spicy Buffalo Wings with housemade buffalo sauce, served with cumin yoghurt $13

Sambal Spiced Calamari with ponzu mayo $18

Wagyu Beef Meatballs with chef’s tomato salsa and polenta chips $18

Charcuterie Platter Italian prosciutto, salami, grilled chorizo, cured duck bresaola, chargrilled vegetables, artichokes, house pickles, homemade dips and house bread $27

Ms & Mr Vego Platter Chef’s selection of chargrilled vegetables, house pickles and raw vegetables served with home dips and house bread $25 (V) $25

Desserts

Eton Mess with strawberry and rhubarb compote (GF) $12.50

Devil’s Food Cake dark chocolate cake with mascarpone cheese and chocolate shards $13

Nice Pear Pizza red wine poached pear with crème patisserie $14

Kids Belgian Waffles with vanilla ice cream $10